Evaluación de proveedores en la cadena de abastecimiento en el sector alimenticio Ecuador-Colombia

Abstract

This document addresses the characterization of the evaluation of suppliers in the supply chain of the food sector in the countries of Colombia and Ecuador, taking the Nutresa group in Colombia and the Nestlé group in Ecuador as a reference for this study. Its high level of sales and prof-its, as well as the commitment to carry out a responsible business, ensuring ethical standards integrated in global supply and decision-making activities. Subsequently, it was possible to identify the analogies presented by the food in-dustries of both countries, where a DOFA analysis was used to suggest action strategies regarding the role of govern-ment, institutions and the private sector at the national level. The article demonstrates the importance of transforming customer-supplier relationships in growth and development in both directions, in order to present a model for the selec-tion and evaluation of suppliers in the sector.